There’s something so delightful about the combination of sweet strawberries and a crumbly, buttery crust. Strawberry Crumb Bars are not only a treat for your taste buds but also incredibly easy to make. Whether you’re looking for a simple dessert or a sweet snack, these bars are sure to impress!
Method
Preparing the Oven and Pan
Start by preheating your oven to 350°F (175°C). While the oven is heating up, prepare a loaf pan by lining it with parchment paper. This step is crucial as it prevents the bars from sticking and makes it easier to lift them out later.
Mixing the Ingredients
In a medium-sized mixing bowl, crack the egg and add the melted butter. Whisk these ingredients together until they are fully combined, forming a smooth, slightly foamy mixture. Next, add the almond flour and sugar into the bowl. Use a spatula to fold the dry ingredients into the wet mixture. The result will be a crumbly but cohesive batter. It may look a bit loose, but that’s perfectly fine the texture is what gives these bars their signature crumbly top!
Forming the Crust
Take approximately 2 cups of the crumb mixture and press it firmly into the bottom of the prepared loaf pan. Be sure to spread it evenly, pressing it down with your fingers or the back of a spoon. This step is important to ensure that the base holds together once baked.
Adding the Filling
Once the crust is set, it’s time to layer on the strawberry jam. Use a spatula to spread the jam evenly over the pressed crust. Try to cover the entire surface for consistent flavor in every bite.
Topping with Crumble
With the jam in place, take the remaining crumb mixture and sprinkle it over the jam layer. Aim for an even distribution, but don’t worry if some spots are thicker than others it adds to the rustic charm!
Baking the Bars
Place the loaf pan in the preheated oven and bake for about 45 minutes. You’ll know the bars are ready when the top turns a light golden brown and the jam begins to bubble slightly around the edges. Remove the pan from the oven and set it on a cooling rack.
Cooling and Slicing
Allow the bars to cool completely before attempting to slice them. This cooling period helps the bars set and makes slicing much easier. Once cooled, use the parchment paper to lift the entire block out of the pan and onto a cutting board. Use a sharp knife to cut into squares or bars.
Necessary Tools
- Mixing bowl
- Whisk
- Loaf pan
- Parchment paper
- Measuring cups and spoons
- Spatula
Strawberry Crumb Bars Recipe
Cuisine: AmericanDifficulty: Easy8
servings10
minutes45
minutes55
minutesIngredients
2 cups almond flour
1/2 cup cane sugar
1 egg
2 tbsp melted butter
3/4 cup strawberry jam
Directions
- Preheat your oven to 350°F (175°C) and line a loaf pan with parchment paper.
- In a mixing bowl, whisk together the egg and melted butter until well combined. Then, stir in the almond flour and sugar. The mixture will be crumbly.
- Take about 2 cups of the crumbly mixture and press it firmly into the bottom of the prepared loaf pan to form the crust.
- Spread the strawberry jam evenly over the crust layer.
- Sprinkle the remaining crumb mixture over the jam layer.
- Bake in the preheated oven for 45 minutes or until the top is lightly golden.
- Remove from the oven and let it cool completely before slicing.
Notes
- Make sure to press the crust mixture firmly to prevent it from crumbling when cutting.
- Allow the bars to cool completely before slicing to maintain their shape.
- Use parchment paper to make lifting the bars out of the pan much easier.
Serving Suggestions
Serve these delightful bars warm or at room temperature. Pair them with a scoop of vanilla ice cream or a dollop of whipped cream for an extra touch of indulgence. They also make a great addition to a brunch spread!
Fun Fact
Did you know that strawberries are the only fruit with seeds on the outside? Each berry has about 200 tiny seeds!
Conclusion
Strawberry Crumb Bars are an easy and delicious way to enjoy the sweet and tangy flavor of strawberries. They are quick to make, requiring just a few ingredients, and are perfect for any occasion. Enjoy these delightful bars with your loved ones and watch them disappear in no time!
